This is a Sour Cherry Soup that I made in Budapest at ChefParade Cooking School. It’ a cold soup-perfect for Summer! Ingredients: 6 cups water 1 pound fresh sour cherries, pitted 3/4 cup sugar 1 cup sour cream 2 tablespoons flour 1/4 teaspoon salt 1 teaspoon confectioners’ sugar Preparation: large saucepan; cook cherries with water […]
Tag Archives: Budapest
Beautiful, inspiring and warm, Budapest, Hungary is certainly worth an investment of time and expense to visit. Hungary’s capital city is full of vast contradictions. Perhaps it comes from being split in half by a natural boundary (the Danube River) or perhaps it is because it has survived two brutal occupations, but for whatever reason, […]
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Last November, I wrote about a wonderful river cruise trip that did not cruise. With record rains in France affecting the medieval bridges on the Rhone River, the cruise was relegated to bus excursions throughout the South of France. You can read the story in its entirety in the February 2011 issue found on www.crlmag.com […]